Friday, December 23, 2011

KAI GOJJU

Some times you feel so lazy to cook a meal and just wish to cuddle up in a blanket and have something piping hot.
"Kai Gojju" or "instant gojju" is a tangy tasting liquid served with hot rice which i am sure helps to rise your taste buds.
As it does not require any cooking time it can be prepared easily and within few minutes.

Ingredients
Water-2 cup
Tamarind-marble sized
salt-as reqd
Finely chopped Onion-1 cup
Finely chopped Tomato-1/4 cup
Red chilli powder or Green chilli -as reqd
Finely chopped Coriander-a handful
















Method
1.Mix everything in a bowl
2.Squeeze with hand so that tomato becomes pulpy and everything mixes well together.
3.Serve with Hot rice.